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Sichuan Dry-PotServed hot in a big bowl that’s shared among everyone, along with all kinds of vegetables -- potatoes, lotus root, mushrooms, Bok Choy, etc. Each keeping its distinct flavor while blending marvelously together. All Sichuan spices and herbs, alive and undiluted, are what give our big, badass dry pot its uniquely warm, punchy, and fresh flavor. Choose your favorite core entree and your preferred level of spiciness!
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